5 Fawcett Street, York, YO1 4AH
Tel: 01904 645679
| Garden
(hors d'oeuvres) |
Chef's Recommended Specials
Served with Rice |
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MIXED KEBAB |
£2.50 |
Tandoori Butter Chicken |
£6.10 |
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An appertisind range of full flavoured chicken and lamb |
Boneless tandoori chicken in a creamy buttery sauce, made with almond cream and a touch of tomato paste to give a slightly sweet buttery and creamy flavour. |
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KING PRAWN BUTTERFLY |
£2.50 |
Murhi Cham Cham |
£6.55 |
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King Prawn with egg fried in batter |
Grilled Chicken cokked with minced meat, fresh garlic and herbs (medium hot) |
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SHEEK KEBAB |
£2.15 |
Chicken or Lamb Tikka Massala |
£6.10 |
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Lean minced lamb, delicately spiced with fenugreek leaves, special herbs and charcoal grilled in a clay oven |
United Kingdom's best selling and most popular dish cooked with our own special tandoori sauce, almond powder, coconut and fresh cream (mild to medium) |
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SHAMI KEBAB |
£2.15 |
Mackoni Lamb or Chicken |
£6.10 |
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Lean minced lamb, delicately spiced with fenugreel leaves and special herbs and spices |
Lamb or Chicken cooked in almond, cheese and traditionally light herbs and spices. It's rich, creamy and cheesy (mild) |
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ALOO CHATT |
£2.15 |
Garlic Chilli Chicken |
£6.10 |
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Potatoes spiced |
Grillled chicken cooked with fresh chilli, garlic and herbs and spices in a thick sauce. |
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CHOLE PURI CHATT |
£2.15 |
Tandoori King Prawn Massala |
£7.55 |
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Small wholewheat potato waffles and chick peas served under a layer of fresh yoghurt and spices |
Grilled king prawns, cooked with our chef's special sauce, almond powder, coconut and fresh cream |
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CHICKEN CHATT |
£2.15 |
Lamb or Chicken Pasanda |
£6.10 |
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Diced tender pieces of chicken breast flavoured with a tamarind sauce, served with puri and slice of lemon |
Grilled lamb or chicken cooked with fresh herbs and spices, almond, cream, and a touch of red wine (mild) |
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KING PRAWN PAKOORA |
£2.50 |
King Prawn Rajala |
£7.95 |
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SAMOSA - MEAT OR VEGETABLE |
£2.15 |
Prawns cooked with garlic, ginger, cashew nuts. Served in a mild creamy sauce |
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Mashed subzi or minced lamb steamed in herbs and spices, fresh coriander and wrapped in a light pastry, crisp fried. Served with theobi sauce. |
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KING PRAWN ON PUREE |
£2.70 |
Akhini Chicken |
£6.10 |
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King prawns stir fried in a Goan style with finely chopped spring onions & tomatoes in medium spices, served with home made fried bread fried in clarified butter garnished with a slice of lemon |
Preperation of boneless chicken with pineapple, almonds, sultanas garnished with tomato and served with a special curry sauce. |
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PRAWN ON PUREE |
£2.25 |
King Prawn Shahabi |
£7.95 |
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Small sea prawns stir fried in a Goan style with finely chopped spring onions and tomatoes in medium spices, served with home made fried bread fried in clarified butter garnished with a slice of lemon |
The whole king prawn cooked with garlic, coriander and fresh herbs with salad on top (medium hot) |
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CHANI PUREE |
£2.15 |
Special Malaya Chicken |
£6.10 |
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Chick peas deliciously cooked and nserved with deep fried thin bread |
Special prepared chicken tikka cooked with almond and cocnut flakes with a touch of butter and mild spices |
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MURG PAKORA |
£2.15 |
Chilli Chicken Massala |
£6.10 |
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Succulent diced pieces of pan grilled chicken, with onion blended together with spices and deep fried |
Grilled chicken off the bone with minced meat, green chilli, garlic, ginger and coriander and a variety of herbs. Very, very tasty. Medium. |
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JHINGA BHAZA |
£2.70 |
Garlic Chicken Massala |
£6.10 |
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Giant king prawns marinated in various spices, wrapped in fresh spinach and breadcrumbs, deep fried to create crispy prawns |
Grilled chicken, cooked with fresh garlic and herbs |
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CHICKEN OR LAMB TIKKA |
£2.30 |
Murgh Massalan |
£6.10 |
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Cubed off the bone tender pieces of lamb or chicken marinated in tandoori spices, freshly beaten yoghurt with a touch of tamarind and charcoal grilled to perfection for a marvellous flavour. |
Spring chicken on the bone cooked with minced meat and eggs |
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ALOO PALAK PAKORA |
£2.15 |
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Finely chopped fresh spinach, potato, black pepper and fenugreek bound together with spicy gram flour, deep fried to perfection |
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ONION BHAJEE |
£2.15 |
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Crispy fried onions, deep fried |
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PRAWN COCKTAIL |
£2.50 |
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GARLIC MUSHROOMS |
£2.10 |
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Sliced mushrooms gently cooked Italian style with garlic and garnished with fresh coriander |
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*Some of these dishes may contain nuts |
*Some of these dishes may contain nuts |
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